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Cleaning & Washing Equipment

Commercial dishwashers, glass washers, sinks and pot washing stations for hygienic, high-throughput kitchen operations.

Keep Your Kitchen Hygienic and Efficient

The cleaning and washing area is a critical zone in any commercial kitchen. Our range covers commercial dishwashers, glass washers, pot washers, sinks, drain tables and hand wash stations — all fabricated to meet food safety and hygiene standards.

  • High-temperature sanitising wash cycles
  • Energy-efficient wash technology
  • SS 304 sinks and drain tables
  • Custom wash areas for large kitchens
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Under Counter Dishwasher

Compact hood-type dishwasher — 500 plates per hour. Ideal for restaurants.

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Pass-Through Dishwasher

Rack conveyor dishwasher — 1200 plates per hour for high-volume operations.

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Glass Washer

Under-counter glass washer for bars and beverage stations.

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Pot Washing Sink (Double / Triple Bowl)

Heavy-duty SS 304 pot washing sinks with drainer and backsplash.

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Drain Table / Soiled Landing

Pre-rinse drain tables with perforated top and waste trough.

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Pre-Rinse Spray Unit

Wall-mounted or table-mounted spray arm for pre-rinsing dishes.

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Hand Wash Station

Sensor-operated and pedal-operated hand washing units for kitchens.

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Mop Sink / Janitorial Station

Deep janitorial sinks for mops, cleaning equipment storage.

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Waste Disposal Unit

Commercial food waste disposers for high-volume kitchens.

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Plan Your Kitchen Wash Area

We design and supply complete washing and drain zones as part of our turnkey kitchen projects.

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